Brazil – Santa Serra (Natural)
from: HK$ 158
Origin: Brazil
Region: Santa Serra
Altitude: 900m – 1,500m
Process: Natural
Roasting Level: Medium roast
(If you prefer other roasting level, simply drop us a note when checkout.)
Tasting Notes: Chocolate, Malt, Raisin, Toffee
Region: Santa Serra
Altitude: 900m – 1,500m
Process: Natural
Roasting Level: Medium roast
(If you prefer other roasting level, simply drop us a note when checkout.)
Tasting Notes: Chocolate, Malt, Raisin, Toffee
This coffee has notes of raisin and dark chocolate with a creamy almond finish. Very interesting.
100% Arabica Coffee
Freshly Roasted Specialty Coffee in Hong Kong
Freshly Roasted Specialty Coffee in Hong Kong
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