原定6月15日的烘焙日暫停，順延至6月22日，敬請留意。
The June 15 Roasting day is postponed to June 22. Thanks for understanding. Dismiss

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Reyach Coffee Roastery – Hong KongReyach Coffee Roastery – Hong Kong
Please place orders by 12pm on 22 June
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  • Brewista Artisan 600ml Gooseneck Variable Kettle
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      Brewista Artisan 600ml Gooseneck Variable Kettle

    • Brewista Artisan 600ml Gooseneck Variable Kettle

    • HK$ 980

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Master Roaster’s Monthly Recommendation

  • Panama - Alto Quiel - Elida - Lamastus (Anaerobic Slow Dry) - Geisha Panama - Alto Quiel - Elida - Lamastus (Anaerobic Slow Dry) - Geisha from: HK$ 288
  • Panama - Cerro Punta - Alto Bambito (Honey) - Geisha Panama - Cerro Punta - Alto Bambito (Honey) - Geisha from: HK$ 398
  • Panama – La Esmeralda Noria – Jaramillo (Natural) – Geisha Panama – La Esmeralda Noria – Jaramillo (Natural) – Geisha from: HK$ 288
  • Panama - Cerro Punta - Finca Los Cenizos (Natural) - Geisha Lot:GFN219 Panama - Cerro Punta - Finca Los Cenizos (Natural) - Geisha Lot:GFN219 from: HK$ 358
  • Colombia - Quindio Santa Monica (Anaerobic Washed - Wine Yeast & Lychee) Colombia - Quindio Santa Monica (Anaerobic Washed - Wine Yeast & Lychee) from: HK$ 238

Product Categories

  • Ninety Plus® 90+
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  • Hario

Freshly Roasted Coffee

  • Café Granja La Esperanza
    • Colombia - Buenos Aires (Hybrid Washed-Geisha)
    • Colombia - La Orquidea (Anaerobic Natural) Auction Lot 26
    • Colombia - Potosi (Hybrid Washed-Sidra)
    • Colombia - Trujillo (Natural-Geisha)
    • Colombia - Trujillo (Natural-Laurina)
  • Ninety Plus® 90+
    • Juliette (Dry Fermented/Pulped - Geisha)
    • Drima Zede (Mixed Fermentation)
    • Nekisse (Mixed Fermentation)
  • Geisha Series
    • 90+ Kambera (Mixed Fermentation)
    • 90+ Lycello (Special Fermentation-Geisha)
    • Colombia - El Porvenir (Washed-CWF)
    • Colombia - El Rincón (Honey Lactic)
    • Colombia - Villa Betulia (Geisha Queen)
    • Guatemala - La Gran Manzana (Natural-Geisha)
    • Guatemala - Rosma (Natural-Geisha)
    • Panama - Abu Coffee GW2660 (Dbl Washed-Geisha)
    • Panama - Alto Bambito (Honey-Geisha)
    • Panama - Black Moon (Anaerobic Natural-Geisha)
    • Panama – Carmen Estate (Natural-Geisha)
    • Panama - Don Pachi (Washed-Geisha)
    • Panama - Bernardina (Ext Fermented Natural-Geisha)
    • Panama – Esmeralda·Jaramillo (Natural-Geisha)
    • Panama – Janson Coffee Farm (Natural-Geisha)
    • Panama – Janson Coffee Farm (Washed-Geisha)
    • Panama – Lamastus Elida Torre (Washed-Geisha)
    • Panama - Los Cenizos (Natural–Geisha)
    • Panama - Los Cenizos (Washed–Geisha)
    • Panama - Mount Totumas (Natural–Geisha)
  • Signature Blend Series
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    • Colombia - Granja Paraiso 92 (Japanese Koji)
      • Anaerobic Fermentation
    • Colombia - Santa Monica (An.Washed Lychee)
    • Colombia - Santa Monica (An.Washed Strawberry)
    • Colombia - La Esperanza Lot 26: CGLE Orquidea - Auction
      • Honey Process
    • Colombia - Quindio La Leona
      • Natural Process
    • Brazil - Santa Serra
    • Colombia - La Esmeralda
    • Colombia - Santa Monica
    • Ethiopia - Sidama Alo Elto Coffee
    • Ethiopia - Sidamo Guji Killenso
    • Guatemala - Cascada Encantada
    • Panama – Chiriqui Hartmann
      • Washed Process
    • Colombia - El Carmen (Slow Fermentation Washed)
    • Colombia - El Silencio
    • Honduras – Santa Rosa de Copán (RFA)
    • Jamaica – Clydesdale Estate·Blue Mountain G1
    • PNG - Korgua Estate AA

Course

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Address

Unit B, 14/F, Success Ind Bldg,
17 Sheung Hei Street, San Po Kong,
Kowloon, Hong Kong

( Diamond Hill MTR Exit A2 )
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Business Hours

Monday - Friday
11:00AM - 6:00PM

Contact us

Whatsapp: +852 95000811
Facebook: facebook.com/reyachcoffee
Instagram: @reyachcoffee

Phone: +852 37050329
Email: moc.eeffochcayernull@sc

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